Growing up in Alabama, I loved snacking on sunflower seeds. I would crack the shells open and pull out a tiny little bit of deliciousness from each one. It’s hard to stop, once you start on them—especially if they’re salted. It’s also hard to imagine how those tiny tasty little seeds could ever become the massive plants that grow higher than my head and make flowers bigger than my face. When you think of it it’s kind of shocking, isn’t it?
Imagine showing someone who had never seen a sunflower that tiny seed in its tiny shell and trying to describe to them what would happen if they planted it in the ground. Imagine being the person that had never seen a sunflower, and trying to get your head around the idea that the little grey nothing in your hand could transform so completely into something so impressive and colourful. If all you knew was the seed, how could you ever guess the flower?
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